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Avocado Lime Sauce

This is a fantastic go-with-anything sauce that can really pull a meal together. It’s delicious over fish, tacos, chili – anything you want to add a lil Mexican pizazz to … and you can easily turn it into a salad dressing. Try adding just a little light coconut milk to it, too.

Adjust the seasonings to how ya fancy – a little cumin or chili powder can be a great addition!

Avocado Lime Sauce

2 avocados, peeled and cube

½ onion, coarsely chopped

2 cloves garlic, peeled

½ lime, juiced

¼ cup chopped cilantro

2 tbsp water

1 tsp salt

½ tsp red pepper flakes


Place all the ingredients in a blender and mix until combined.

Store in a well-sealed container in the refrigerator for 3-4 days.

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